Zinc (Zn) is of
the natural element, which is bluish-white shiny metal. This element is found
naturally in the earth’s crust, and is present in air, soil, water, and all
food. Zinc is also found in many commercial uses such as coatings to prevent
rust, dry cell batteries, mixed with other metals to make alloys like brass,
and bronze. Pennies in the United States are made with zinc and copper. Zinc
compounds are made when other elements combine with zinc. Zinc compounds can be
found in hazardous waste sites, and include zinc chloride, zinc oxide, zinc
sulfate, and zinc sulfide. These compounds are used in everyday items such as
paint, rubber, dyes, wood preservatives, and ointments.
Zinc is an
essential part of our diet. Too much or too little exposure of zinc can cause
serious side effects. Side effects to occur, the person has to be exposed to
10-15 times higher amount of Zn that is normal for good health. Inhalation of
Zn (dust or fumes) can cause short-term diseases called metal fume fever.
Exposure to
Zinc:
- Ingesting in small amount of food and water
- Drinking contaminated water or beverage
- Eating too many dietary supplements that contain Zn
- Working in hazardous locations such as construction, painting, smelting, and welding, mining, etc.
Ingestion of
large doses of Zn can cause:
- Vomiting
- Stomach cramps
- Nausea
- Anemia
- Decrease level of good cholesterols
Zinc is entered
through the environment by natural processes, but most come from human
activities like mining, steel production, coal burning, and burning of waste.
- There easily attached o soil, sediments, and dust particles in the air
- Depending on the soil, zinc compound can move into the groundwater an into lakes, rivers, oceans.
- Most zinc stays bound to soil and do not dissolve in water
- It builds up in fish and other organisms, but not in plants.
http://www.atsdr.cdc.gov/toxfaqs/tf.asp?id=301&tid=54









